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Learn How to make the best Chinese Sticky Chicken Wings recipe easily

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  • Appetizer
Cuisine:
  • Medium

Ingredients

Directions

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Steps

1
Done

Combine marinade ingredients in a large bowl or in a zip lock bag.

2
Done

Add wings and allow marinating for 20-30 mins.

3
Done

Preheat the oven to 350 F.

4
Done

Line baking tray with foil or parchment.

5
Done

Keep the wings on a tray for the baking, saving marinade for basting.
Baste gently once or twice throughout baking, using up all the remaining marinade.

6
Done

Bake for 40 to 50 minutes until the meat comes off the bone fairly easily and the wings are just starting to char and are a sticky, dark reddish colour.

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