Name: Italian Sausage Baked Eggs
Cuisine: Italian
Ingredients: Sausages: 300g Spicy; Tomato: 400g Whole; Red Onion: 1/2; Garlic: 1; Eggs: 5; Chilli Flakes: 1 Tsp.; Honey: 1 Tbsp.; Tomato Paste: 1 Tbsp.; Cooking oil; Parmesan; Sugar; Salt; Pepper

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Ingredients

	300g Spicy Sausages Chopped
	400g Whole Tomato Canned
	1/2 Red Onion Chopped
	1 Garlic Chopped
	5 Eggs
	1 Tsp. Chilli Flakes
	1 Tbsp. Honey
	1 Tbsp. Tomato Paste
	Cooking oil
	Parmesan As much needed for seasoning
	Sugar As much needed for seasoning
	Salt As much needed for seasoning
	Pepper As much needed for seasoning

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Features:

Cuisine:

Italian

Medium

Ingredients

300g Spicy Sausages
Chopped
400g Whole Tomato
Canned
1/2 Red Onion
Chopped
1 Garlic
Chopped
5 Eggs
1 Tsp. Chilli Flakes
1 Tbsp. Honey
1 Tbsp. Tomato Paste
Cooking oil
Parmesan
As much needed for seasoning
Sugar
As much needed for seasoning
Salt
As much needed for seasoning
Pepper
As much needed for seasoning

Directions

Author- KenduriTV

(Visited 149 times, 1 visits today)

Steps

1 Done	First, preheat your oven 180⁰ C for 15 minutes. Meanwhile, heat some oil in a pan on low heat and sauté the chopped red onions.
2 Done	Then, add the sausages, chilli flakes and chopped garlic. Mix and cook until the sausages turn slightly brown. To this, add some salt to taste, canned tomato sauce and stir through.
3 Done	Next, add 1 tablespoon of tomato paste, 1 tablespoon of honey and then season with pepper.
4 Done	Once done, create craters in sauce and then fill in with raw eggs. Top it with grated cheese and then bake it in the oven for about 15 minutes. After 15 minutes, remove from the oven and serve it hot.