Name: Filipino Style Chicken Bopis
Cuisine: Philippine
Ingredients: Garlic: 1/2 Cup; Onion: 3/4 Cup; Ginger: 1/4 Cup; Red Bell Peppers: 1/2 Cup; Green Bell Pepper: 1/4 Cup; Tomato: 1/2 Cup; Carrots: 1/2 Cup; Bay Leaves: 4-5; Chicken Gizzard: 1 Lb.; Chicken Heart: 1 Lb.; Fish Sauce: 1 Tbsp.; Soy Sauce: 3-4 Tbsps.; Annatto Extract; Sugar: 1 Tsp.; Vinegar: 1/2 Cup; Bouillon Cube: 1 Pc.; Cooking oil

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Ingredients

	1/2 Cup Garlic Chopped
	3/4 Cup Onion Chopped
	1/4 Cup Ginger Chopped
	1/2 Cup Red Bell Peppers Chopped
	1/4 Cup Green Bell Pepper Chopped
	1/2 Cup Tomato
	1/2 Cup Carrots
	4-5 Bay Leaves
	1 Lb. Chicken Gizzard
	1 Lb. Chicken Heart
	1 Tbsp. Fish Sauce
	3-4 Tbsps. Soy Sauce
	Annatto Extract
	1 Tsp. Sugar
	1/2 Cup Vinegar
	1 Pc. Bouillon Cube
	Cooking oil

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Features:

Cuisine:

Philippine

Medium

Ingredients

1/2 Cup Garlic
Chopped
3/4 Cup Onion
Chopped
1/4 Cup Ginger
Chopped
1/2 Cup Red Bell Peppers
Chopped
1/4 Cup Green Bell Pepper
Chopped
1/2 Cup Tomato
1/2 Cup Carrots
4-5 Bay Leaves
1 Lb. Chicken Gizzard
1 Lb. Chicken Heart
1 Tbsp. Fish Sauce
3-4 Tbsps. Soy Sauce
Annatto Extract
1 Tsp. Sugar
1/2 Cup Vinegar
1 Pc. Bouillon Cube
Cooking oil

Directions

Author- Pinoy Home Cooking

(Visited 3,025 times, 3 visits today)

Steps

1 Done	In a large pan, heat some oil and sauté the onions until translucent. Add in the chopped garlic followed by the chopped ginger and sauté until fragrant.
2 Done	Next, add in the bay leaves, chopped tomatoes and cook for about 5 minutes. After this, add in the chicken gizzard and heart. Season it with pepper to taste.
3 Done	To this, add 1 tablespoon of fish sauce, 3-4 tablespoons of soy sauce and mix well. Now, add in the chopped red chillies and ground red pepper and stir.
4 Done	Later, add the chopped carrots, green bell pepper, red bell pepper and mix everything together. Stir-fry the ingredients for 3-4 minutes. Add in 1 tablespoon of annatto extract and mix well. Season it with salt and pepper if required.
5 Done	Then, add 1 teaspoon of sugar, ½ a cup of vinegar. Cook it until chicken has firmed and incorporated with the mixture while stirring it occasionally.
6 Done	Next, add 1 piece of bouillon cube to the chicken bopis. Cook it for another 10-15 minutes. Then, transfer it to a serving bowl and serve hot.